S'mores Charcuterie Board
This guide teaches you how to make a fun and delicious S'mores Charcuterie Board.
Equipment
- Charcuterie Board
- Small Bowls (optional)
- Plates and Forks (optional)
Ingredients
- Graham Crackers Different brands and flavors available. Consider full-size, smaller squares, or mini crackers.
- Marshmallows Mini, regular, or jumbo sizes. Vanilla, chocolate, strawberry, or peppermint flavors.
- 1 Milk Chocolate Bar Can be substituted with other chocolate types.
- 1 cup Dark Chocolate Chips Adds a richer flavor.
- 2 tablespoons White Chocolate Spread For a unique creamy texture.
- Strawberries Adds sweetness and color.
- Raspberries Adds sweetness and color.
- Pretzel Sticks Provides a salty crunch.
- Peanut Butter Adds a creamy richness.
- Nutella Adds a creamy richness.
- Nuts Adds texture (e.g., peanuts, pecans).
- Honey Adds flavor (optional).
- Caramel Sauce Adds flavor (optional).
Instructions
- Place your graham crackers on the board in a neat pattern (circle, square, etc.).
- Add chocolate pieces or chips around the crackers.
- Place marshmallows strategically near the chocolate and crackers.
- Add fruits (strawberries, raspberries) for color.
- Add pretzel sticks for a salty crunch.
- Add small bowls of Nutella or peanut butter (optional).
- Add nuts for extra texture and flavor.
Notes
Mix sweet and salty ingredients. Use a variety of textures—crunchy pretzels, gooey marshmallows, and creamy chocolate.